Guiding Questions: Leviticus 17

This is part of the Tanakh Yomi Project.

  1. Are all slaughtered animals in the category of requiring that they be an offering?
  2. Why would the slaughter of those specified and not brought to the worship center be considered as “spilling blood?”
  3. What is this regulation intended to achieve (Leviticus 17:5-7)?
  4. What practice must have obtained, re: offerings to “false gods,” that this mandate was to end?
  5. Is the regulation only for the wilderness experience (Leviticus 17:7)?
  6. How is this regulation expanded in Leviticus 17:8-9?
  7. Is the eating of blood prohibited to Israelites only—and what is the specified result if it is done?
  8. What reason is given for not eating blood?
  9. And, is this consistently applied even to non-cattle (Leviticus 17:13-14)?
  10. To whom, then, does the “soul which is the blood” actually belong?
  11. And how does the regulation apply to animals already found dead?

Author

  • favicon of exploring judaism logo

    Exploring Judaism is the digital home for Conservative/Masorti Judaism, embracing the beauty and complexity of Judaism, and our personal search for meaning, learning, and connecting. Our goal is to create content based on three core framing: Meaning-Making (Why?), Practical Living (How?), and Explainers (What?).

    View all posts

Perek Yomi materials originally produced by the USCJ and Dr. Morton K. Siegel.
We are grateful to be able to share this material.

Author

  • favicon of exploring judaism logo

    Exploring Judaism is the digital home for Conservative/Masorti Judaism, embracing the beauty and complexity of Judaism, and our personal search for meaning, learning, and connecting. Our goal is to create content based on three core framing: Meaning-Making (Why?), Practical Living (How?), and Explainers (What?).

Share This Post

Exploring Judaism Recent Posts

Find meaning in your inbox.

Subscribe to receive our latest content by email.

We won’t send you spam. Unsubscribe at any time.
Got questions?